The Joy of Vegan Cookery contains over 100 mouthwatering dishes that are both inspiring and appetising. The recipes use a host of exciting ingredients including a variety of vegetables, grains, pulses and herbs and spices to create meals that will satisfy both your hunger and your need for balanced healthy food. The book provides a vast range of dishes including starters, soups, main courses, desserts and even gives invaluable menu planners and advice on essential supplies for the vegan store cupboard.